Pros and Cons of GMOs

GMOs or genetically modified food are genetically engineered food products. We all must have eaten GMOs food at least once in our life. These type of food products are superior in nature and growing them is also much more comfortable.

GMOs food products are considered completely safe to eat, and these types of food products can be grown on a higher yield. However, another group of people claims that GMO food is not fit for human consumption.

They are unsafe, and they can contribute to various health problems. Here are some key points which might help you decide if GMOs are safe or not.

Pros of GMOs

GMOs are easier to grow

Growing GMO food is easier than non-GMOs. Food can be engineered to be developed in bulk quantities and even in the most challenging environment without many difficulties. These crops also have a higher resistance to insects and pests.

GMOs are of superior quality

GMO food is of excellent quality with a much longer shelf life. These food products can also be modified for increased nutritional value.

These food products can be transported to remote areas

Transporting food to distant cities or remote villages can be challenging because it takes a long time for the food to be transported. But this is not a problem with GMOs as this food can be preserved for a long time and they do not quickly spoil.

It increases the yield of food

The human population is growing rapidly, and it will cross 10 billion by the end of 2050. GMOs gives us the power to grow food that can meet their requirement.

Cons of GMOs

It can contribute to food allergy

In the past decade, there is an increase in the percentage of food allergies from 3.4 % to 5.1%. This might be an outcome of GMO food. However, there is no sufficient evidence to support it.

GMOs can contribute to resistant to antibiotics

GMOs are made resistant to certain germs. This might also reduce human resistance to antibiotics, but no confirmed facts are available to prove the relation between GMOs and the increase in resistance to antibiotics.

Royalty

Independent research on GMOs is not allowed. This protects the royalties of the companies which they get when farmers use these hybrid seeds. These seeds are the property of the company, and even if someone grows GMOs unintentionally, this results in the need to pay a royalty.

So these are some of the main pros and cons of GMOs, which can help you decide whether you should use the product or not.